latest in food: faves
New in favoritesNew on the Blog? |
Favorite Food ArticlesWhat do you think of our favorite recipes? Love them too? Could be better? Share your experience, ask questions, or post comments and helpful cooking hints on our DL Recipe Feedback forum, hosted by senior food editor Elisa Bosley. Curly Endive with Papaya and Poached ChickenServes 4 / Endive has a bitter edge, which is instantly tamed by just a few bites here and there of red papaya and a spicy citrus vinaigrette. Prep tips: Poaching chicken at a low temperature helps keep it tender and moist. ... Cobbler Crumble ToppingA rich, buttery crumble that’s naturally sweetened with Medjool dates and full of healthy omega fatty acids from pecans. ... Raw lasagnaWith all these fresh, colorful ingredients, this “rawsagna” looks as beautiful as it tastes.... Fresh Taco WrapsThese fresh tacos are filled with a delicious rich “cheeze” made of cashews and cilantro, and topped with a crumbled nut “meat” of heart-healthy walnuts and spices. ... Strawberry GranitaServes 8 / This dessert is a brilliant bowl of color with a pure, intense flavor... Asparagus Salad with Peppered CashewsA wonderful and unique combination of flavors and textures. Cashews add protein and healthy fats to every bite.... Our All-Time Best RecipesThese picks from staff and readers represent a sampling of favorites that we rely on again and again... Warm Bean and Goat Cheese Salad with Mint VinaigretteServes 6 / The mint, both raw and blanched, is a shiny contrast to the pleasant funk of the cheese... Brown Butter Cakes with Rhubarb-Strawberry CompoteMakes 12 / Every cook should have a silver-bullet dessert. Here’s mine... Indian Spicy-Sour Chickpeas with CauliflowerServes 8 / Used extensively in Indian cooking, anti-inflammatory turmeric and ginger enhance cruciferous cauliflower, vitamin-rich tomatoes, and high-fiber chickpeas, packing this dish with cancer-fighting potential. Prep tip: Use more or less jalapeño depending on your heat preference... |
|
advertisement |
